BARILLA - RECIPE FINDER SWEEPSTAKES
Enter Here:
Rules Page:
Expires On:
Monday, October 14, 2013
Frequency:
Category:
Prize Details
Week Prizes:
1 9/3/13 - 9/9/13 Barilla Pasta for a year + Serving Bowl $249.95 (5)
2 9/10/13 - 9/16/13 Shun 7 Piece Knife Set $499.95 (5)
3 9/17/13 - 9/23/13 Le Creuset Cherry 6- Piece Classic Cookware Set $599.95 (5)
4 9/24/13 - 9/30/13 All-Clad Stainless Steel 5-Piece Set $349.95 (5)
5 10/1/13 - 10/7/13 32 GB Google Nexus 10 Tablet $499.00 (5)
Barilla Pasta for a year awarded as 52 free product coupons, with a max ARV of $2.99 each.
Grand Prize (1): $15,000.
Total ARV of all prizes: $25,994.00.
1 9/3/13 - 9/9/13 Barilla Pasta for a year + Serving Bowl $249.95 (5)
2 9/10/13 - 9/16/13 Shun 7 Piece Knife Set $499.95 (5)
3 9/17/13 - 9/23/13 Le Creuset Cherry 6- Piece Classic Cookware Set $599.95 (5)
4 9/24/13 - 9/30/13 All-Clad Stainless Steel 5-Piece Set $349.95 (5)
5 10/1/13 - 10/7/13 32 GB Google Nexus 10 Tablet $499.00 (5)
Barilla Pasta for a year awarded as 52 free product coupons, with a max ARV of $2.99 each.
Grand Prize (1): $15,000.
Total ARV of all prizes: $25,994.00.
Rules
Open to legal residents of the 50 United States and the District of Columbia, 18 years of age or older.
You will receive one entry into the sweepstakes and a Barilla coupon for registering. If you already have a “My Barilla” account you can receive your coupon and entry by signing in to your account. You will only receive one entry for each action for each recipe (e.g., you will only receive an entry the first time you review a recipe). Limit ten entries per person per day from all methods of entry combined.
You will receive one entry into the sweepstakes and a Barilla coupon for registering. If you already have a “My Barilla” account you can receive your coupon and entry by signing in to your account. You will only receive one entry for each action for each recipe (e.g., you will only receive an entry the first time you review a recipe). Limit ten entries per person per day from all methods of entry combined.
Review and Additional Information
N/A
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