SOUTHERN KITCHEN - HOME TOWN COOK'N RECIPE CONTEST
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Expires On:
Sunday, September 30, 2018
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Prize Details
Grand Prize – The Grand Prize Winner will be awarded a Complete Kitchen Equipment Upgrade consisting of the following items:
Demeyere Industry 10-piece set – the approximate retail value (“ARV”) is $1000
9 ½-inch Stainless Steel Fry Pan
11-inch Stainless Steel Fry Pan
2-quart Stainless Steel Saucepan with Lid
4-quart Stainless Steel Saucepan with Lid
3-quart Stainless Steel Sauté Pan with Lid
8-quart Stock Pot with Lid
Zwilling Pro Holm Oak 8-inch Chef’s Knife - retail value $150
Zwilling Pro Holm Oak 5 ½-inch Prep Knife - retail value $100
Soups category winner - Chop and Stir Set
Staub 5 ¾-quart Coq Au Vin Pot - ARV $349
Boothill Blades 12- by 18-inch Cutting Board - ARV $80
Boothill Blades Spootula - ARV $30
Cakes & Cobblers category winner - Baking is Beautiful Set
Finex 8-inch Cast Iron Skillet - ARV $125
Staub 9-inch Square Baking Dish with Lid - ARV $120
Stoneware & Co. Thumbprint Pie Plate - ARV $42
Boothill Blades Lazy Susan - ARV $50
Celina Mancurti Long Linen Apron - ARV $45
Veggie Dishes category winner - Elevated Everyday Cooking Set
Blanc Creatives 13-inch Saute Pan - ARV $280
Revol Casserole Dish with Glass Lid - ARV $120
Cangshan 3-piece D Series Starter Knife Set - ARV $70
Boothill Blades Fruit & Veggie Board - ARV $30
Non-turkey entrees category winner - Classic Lines|Modern Makers Set
Cristel Roasting Pan - ARV $250
Smithey 12-inch Cast Iron Skillet - ARV $200
Victorinox Rosewood 10-inch Slicing Knife - ARV $50
Demeyere Industry 10-piece set – the approximate retail value (“ARV”) is $1000
9 ½-inch Stainless Steel Fry Pan
11-inch Stainless Steel Fry Pan
2-quart Stainless Steel Saucepan with Lid
4-quart Stainless Steel Saucepan with Lid
3-quart Stainless Steel Sauté Pan with Lid
8-quart Stock Pot with Lid
Zwilling Pro Holm Oak 8-inch Chef’s Knife - retail value $150
Zwilling Pro Holm Oak 5 ½-inch Prep Knife - retail value $100
Soups category winner - Chop and Stir Set
Staub 5 ¾-quart Coq Au Vin Pot - ARV $349
Boothill Blades 12- by 18-inch Cutting Board - ARV $80
Boothill Blades Spootula - ARV $30
Cakes & Cobblers category winner - Baking is Beautiful Set
Finex 8-inch Cast Iron Skillet - ARV $125
Staub 9-inch Square Baking Dish with Lid - ARV $120
Stoneware & Co. Thumbprint Pie Plate - ARV $42
Boothill Blades Lazy Susan - ARV $50
Celina Mancurti Long Linen Apron - ARV $45
Veggie Dishes category winner - Elevated Everyday Cooking Set
Blanc Creatives 13-inch Saute Pan - ARV $280
Revol Casserole Dish with Glass Lid - ARV $120
Cangshan 3-piece D Series Starter Knife Set - ARV $70
Boothill Blades Fruit & Veggie Board - ARV $30
Non-turkey entrees category winner - Classic Lines|Modern Makers Set
Cristel Roasting Pan - ARV $250
Smithey 12-inch Cast Iron Skillet - ARV $200
Victorinox Rosewood 10-inch Slicing Knife - ARV $50
Rules
Open only to legal residents of the United States who are twenty-one (21) years of age or older at the time of entry.
There are no limits to the number of Recipes an Entrant may submit during the Submission Period.
There are no limits to the number of Recipes an Entrant may submit during the Submission Period.
Review and Additional Information
GateHouse Media is looking for original Thanksgiving recipes to showcase to its audience. The Recipe must be the Entrant’s own original creation and not previously published. The Entrant may use other recipes for inspiration, but Entrant must use his or her own unique ingredient and cooking instruction changes in order for the Recipe to be considered.
The Entrant must enter the Recipe into one of the following four (4) Contest categories (the “Category” or “Categories”)
(a) Soups;
(b) Vegetable dishes;
(c) Cakes and cobblers; or
(d) Non-turkey entree
The Entrant must enter the Recipe into one of the following four (4) Contest categories (the “Category” or “Categories”)
(a) Soups;
(b) Vegetable dishes;
(c) Cakes and cobblers; or
(d) Non-turkey entree
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