NATIONAL CHICKEN COUNCIL - 48TH NATIONAL CHICKEN COOKING CONTEST
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Prize Details
Grand Prize of $50,000.
Judges’ Choice Award of $10,000.
Each of the nine regional winners will receive a prize of $1,000 and an expense-paid trip to the National Cook-Off in May 2009.
Each state finalist will receive a prize of $100.00.
Rules
Open to residents of the fifty states of the United States and the District of Columbia.
You can submit as many recipes as you like. Just be sure to submit each one separately because each recipe is judged on its own merits.
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